Cabinetmakers and Bench Carpenters
Skills
| % | Subject | Description |
|---|---|---|
| 68.75 | Operation Monitoring | Watching gauges, dials, or other indicators to make sure a machine is working properly. |
| 62.50 | Quality Control Analysis | Conducting tests and inspections of products, services, or processes to evaluate quality or performance. |
| 62.50 | Monitoring | Monitoring/Assessing performance of yourself, other individuals, or organizations to make improvements or take corrective action. |
| 59.50 | Equipment Selection | Determining the kind of tools and equipment needed to do a job. |
| 59.50 | Troubleshooting | Determining causes of operating errors and deciding what to do about it. |
| 59.50 | Operation and Control | Controlling operations of equipment or systems. |
| 53.00 | Operations Analysis | Analyzing needs and product requirements to create a design. |
| 53.00 | Equipment Maintenance | Performing routine maintenance on equipment and determining when and what kind of maintenance is needed. |
| 53.00 | Repairing | Repairing machines or systems using the needed tools. |
| 53.00 | Time Management | Managing one's own time and the time of others. |
| 50.00 | Critical Thinking | Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems. |
| 50.00 | Judgment and Decision Making | Considering the relative costs and benefits of potential actions to choose the most appropriate one. |
The data sources for the information displayed here include: O*NET™ 16.0.
